My mom is cooking Thanksgiving dinner this year (the hard part) and I’m making dessert (the easy part). I’ve decided to make a peanut butter cheesecake and I’m sharing the recipe with everyone!
Ingredients (6 servings)
Nutrition Information (per serving)
Total Fat: 62.5g Sodium: 625mg
Carbs: 86.9g Cholesterol: 41mg
Protein: 19g Fiber: 5g